Weekend Snacks

Written by Dara on November 17th, 2009

First thing, I would like to thank all of my readers and to those of you who comment on my Blog!! It is so awesome and truly means more than you know to me! Food is my passion, and I am so happy to be part of a blog atmosphere of passionate foodies:) Okay…on to the food.

The beauty of weekends seems to be the lack of structure. Structure guides our lives monday through friday (or at least my life!), and I do enjoy it from a productive stand point. The weekends, however, provide a nice change of pace. Rather than having to eat what I find time to pack in the morning for my busy days, I have the luxury of eating the food I crave WHEN I crave it. There is also more time for food presentation fun:)

“didn’t your mother ever tell you not to play with your food…?” ummmm…yeah.

Kabocha Squash Fries (yes, I eat ALOT of kabocha!) w/ Ketchup + Tobasco dip

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I sliced the leftovers from a whole roasted kabocha squash into “fries” and roasted them at 350 while broiling until crispy (20 min?)

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Roasted brussel sprouts + tofu (400 for 20 minutes) seasoned w/ginger powder, garlic powder, tamari, chili powder, onion powder and soy

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of course ketchup + tobasco dip

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Ak-maks + parm slices

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Protein power snack: Sun Warrior Protein Powder + PB + almond milk and water, all topped with dark choc chips (looks like a cookie!)

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Plus a plain greek yogurt and dark chocolate chips

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Plus pumpkin puree

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All eaten together and used as a dip for a Honey Crisp apple :)

Next up: MORE kabocha fries! + raw broccoli, cauliflower, a carrot, celery, cherry toms, and nori

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Dipping sauces= peanut butter sauce + pumpkin butter + pumpkin and of course ketchup + tobasco for the fries :)

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Apple + carrot + celery dipped in almond butter + PB2 (yes dark chocolate chips managed to make their way into this snack)

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Another delish veggie snack plate

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Dipping sauces= pumpkin butter + peanut butter

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How do you eat on the weekends? Breakfast + Lunch + Dinner, or all day grazing….

If I had my choice, I would opt for snacking consistently throughout the day as opposed to meals everyday. For me, large meals (especially during the day) weight me down, make me sleepy, and lower my level of productivity. I tend to eat my largest meal at dinner time for this reason.

I hope you enjoyed this snacky-post!! What is your “go-to” or favorite snack??

 

3 Comments so far ↓

  1. VeggieGirl says:

    Gorgeous presentation of each platter/dish!

    My “go-to” snack = baked sweet potato with cinnamon & coconut butter,

  2. Dara says:

    mmmm that sounds delish!! sweet poatoes are awesome!!

  3. Gena says:

    Your fries look delicious! And thanks for the wonderful comment today.

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